A slice of my baked pasta
My tuna and vegetable spaghetti marinara
My sister's dry–grilled chicken on banana leaf
Chicken in ginger sauce
Prawns in black pepper sauce
My pizza fritta. I made two kinds of toppings. The first one consisted of marinara sauce, tuna, anchovies, herbs and mozzarella cheese. The other was marinara sauce, sliced shiitake mushrooms, herbs and mozzarella cheese.
My baked farfalle and cocciolini
2 comments:
Hi SkyJuice:)
Amazing photos of delicious food. I don't think that even 5 star hotels serve such wonderful food. It is good to fast expecting such marvelous food in the night:)
The way you have presented the food, and the color is breathtaking.
Best wishes:)
Joseph
Thank you, Joseph.
Our home–cooked food is nowehere near those found at 5–star hotels. However, the food is prepared with much love and I'd rather have good home–cooked food any day. :-)
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