Pulut kuning (glutinous rice served with chicken curry). Pulut kuning is usually served during special occasions such as after one completes the reading of Al–Qur'an and after a baby's first shave.
Pak tong ko (fried seafood cakes topped with mayonnaise–like sauce) from the popular Hai Thien Seafood Restaurant in Kuala Perlis. Tender meat, crispy skin. Yummylicious!
Hai Thien's squids in chilli, garlic and sour sauce.
Hai Thien's tauhu isi ketam (tofu in crabmeat sauce)
Homemade fried rice
Home–cooked mee hailam (stir–fry yellow noodles) with fish ball, prawns and vegetables.
Home–cooked char kway teow (stir–fry flat, broad rice noodles) with eggs, prawns, tofu and vegetables.
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